Ingredients : 3½ lb. young chicken, cut into frying pieces ¼ cup sliced shallots 3 cloves garlic, sliced 2 tsp. crushed dried red hot chili 5 candlenut, crushed 1/8 tsp. turmeric 1 tsp. salt 1 tsp. sugar 2 cups coconut milk 1 Tbs. Vegetable oil 1 thick sliced ginger 1 stalk lemon grass How To Make Blend the shallots, garlic, chili, candlenut, salt and sugar with ¼ cup of the coconut milk into a paste. Heat...
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